Cook's Country

Food Series / 2 Seasons

Where family recipes from every corner of America are re-imagined for home cooks everywhere. With the same practical, no-nonsense food approach that has made Cook's Country magazine successful, the series features the best regional home cooking in the country

Watch: S17 E1705

26m 25s / TV-G

All times PT

12:30 PM

30 Mins

Cook's Country

Chuck Roast and Potatoes

Roasted beef chuck roast with horseradish parsley sauce; medicinal uses for horseradish; kitchen timers; torn and fried potatoes; creamed spinach.

Thu 12/12

12:30 PM

30 Mins

Cook's Country

Short Ribs and Baked Potatoes

Slow-roasted medium rare beef short ribs; beef steaks; a fun baked potato story; twice-baked potatoes with bacon and cheddar cheese.

Sun 12/15

12:32 PM

28 Mins

Cook's Country

Southwestern Vegetarian Fare

Vegetarian chili; International Chili Society; Kansas City-style barbecue sauce; jalapeno-cheddar scones.

Thu 12/19

12:30 PM

30 Mins

Cook's Country

The Power of Southern Cooking

A visit to Edisto Island, S.C.; hoppin' john; orange rolls.

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